ECCO member data

Acronym UMCC - Unimore Microbial Culture Collection
Mailing address Dept. of Life Sciences, University of Modena and Reggio Emilia,Via Amendola, 2
42122 Reggio Emilia
ITALY
Correspondent Paolo Giudici (Scientific Coordinator), email: paolo.giudici@unimore.it. Luciana De Vero (Curator), email: luciana.devero@unimore.it.
Tel.: +39 0522522034; +39 0522522057
Fax: +39 0522522027
e-mail: umcc@eccosite.org
Internethttp://www.umcc.unimore.it; http://biolomics.umcc.unimore.it
Member holdingsThe UMCC holds about 2700 strains including yeasts, lactic acid bacteria and acetic acid bacteria isolated from must and wines, beer, vinegar, sourdough and other fermented products.
Services offered
  • Isolation, characterization and identification of strains
  • Distribution of strains and starter cultures
  • Public or private deposit
  • Teaching and training courses
  • Dissemination activities
Research 

  • Isolation of strains from food and beverages
  • Characterization and identification of microbial cultures by poliphasic approach
  • Screening and selection of technological and functional properties
  • Set-up and implementation of genetic improvement strategies for the development of new phenotypes
  • Implementation of starter cultures for food and other industrial applications

 

Comments are closed.